top of page

Why are we called "Sweet Arts"?

Writer's picture: Mandy HaasMandy Haas

Updated: May 8, 2024

We believe true food shouldn't just taste good; but look amazing as well. You 'eat' with your eyes before you do with your mouth. So, our goal is that our menu items won't just taste amazing but draw you at first glimpse, smell and then great taste.


How do we accomplish great taste and artistic design?


Often you may find that things either look great and taste 'okay' at best or maybe they taste great but there is nothing appealing or authentic about their presentation. We have been practicing and honing our skills to be able to present truly amazing treats that your eyes will enjoy admiring and taste buds enjoy equally.


We start by GREAT QUALITY ingredients. From our Chocolate covered treats, cupcakes, pies and our breads... Everything we do is homemade with the best ingredients available.


We invest into Organic Bread Flour for our breads. We use the best brand name of melting chocolates and strive to have all hand decorations edible. We take great care to assure that the chocolate decorations we add to desserts or the hand piped roses for each beautiful cupcake or not just attractive yet actually taste wonderful too.


Our Artisan Sourdough goes through a process of attentive care as the full process can take eleven hours yet once each delicious loaf exits the oven and charges the entire room with a wonderful aroma the time invested, and smiles experienced with each bite is worth each moment.


We take pride in our work and enjoy and appreciate each customer that is excited to come back for more and more goodies.


We Call ourselves Sweet Arts Bakery as our food isn't just Sweet both in flavor and concept; but it's truly Art that you can eat. We want to make a 'Sweet Art' (get what we did there ; ) out of everyone who tries one of our products.


We look forward to serving you!





 


 
 
 

Comments


bottom of page